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Tradition and authenticity:
discover the values of Divella

For 130 years Divella has been among the most important producers of pasta in the world, always sharing the typical Apulian values of goodness and genuineness.
Our durum wheat semolina pasta is produced with durum wheat semolina grown in Italy and EU and non-EU countries ground in Italy.
Tradition, experience and technology are the basic ingredients of our production that promotes a correct diet and healthy principles of Mediterranean diet throughout the world.

Orecchiette, olive oil and tomatoes
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NEW

The new Divella fresh pasta packs have been in shops and supermarkets for a few days. A new look with the same quality as always. Divella fresh pasta and fresh egg pasta, fresh Mediterranean passion!

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100% whole wheat Divella pasta

Goodness and simplicity: these are the values that distinguish our company and our products.

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Divella: our knowledge, yours flavors
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Our durum wheat semolina pasta is produced with durum wheat semolina grown in Italy and EU and non-EU countries ground in Italy.