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Tradition and authenticity:
discover the values of Divella

For 130 years Divella has been among the most important producers of pasta in the world, always sharing the typical Apulian values of goodness and genuineness.
Our durum wheat semolina pasta is produced with durum wheat semolina grown in Italy and EU and non-EU countries ground in Italy.
Tradition, experience and technology are the basic ingredients of our production that promotes a correct diet and healthy principles of Mediterranean diet throughout the world.

Orecchiette, olive oil and tomatoes
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F. DIVELLA S.P.A. RECEIVES THE NATIONAL ‘INDUSTRIA FELIX’ AWARD

Financial reliability in the agri-food sector and excellent management performance. This year, F. Divella S.p.A. is the national winner of ‘Premio Industria Felix – l’Italia che compete’.

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100% whole wheat Divella pasta

Goodness and simplicity: these are the values that distinguish our company and our products.

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Divella: our knowledge, yours flavors
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Our durum wheat semolina pasta is produced with durum wheat semolina grown in Italy and EU and non-EU countries ground in Italy.