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Biscuits, cream, creativity and, above all, joy. ‘Regala un sorriso’ (‘Give a smile’) is the initiative which F. Divella S.p.A. is joining on the celebrations of the Redentore di Bari’s oratory dedicated to St. Giovanni Bosco. On 29th January, starting from 5 p.m. under the porch of the oratory, Divella Corporate Chef is organising a [...]